Introduction
Chocolate Covered Rice Krispie Treats are a delightful fusion of crispy, chewy, and chocolatey goodness that are perfect for any occasion. This easy-to-make dessert brings together the nostalgic flavors of our childhood with a modern twist, making it an ideal treat for young professionals who appreciate homemade delights yet find themselves pressed for time. Whether it’s a cozy night in or a festive gathering, these treats are sure to impress and satisfy.
The beauty of Chocolate Covered Rice Krispie Treats lies in their simplicity. With just a few ingredients, you can whip up this delicious dessert in no time. The gooey marshmallows blend perfectly with the crispy Rice Krispies, while the chocolate coating adds a rich, indulgent layer that elevates the entire experience. Plus, they are incredibly versatile—feel free to customize them by adding your favorite toppings, like sprinkles or nuts, to make them uniquely yours!
In today’s fast-paced world, finding time to create homemade treats can be a challenge. However, this recipe requires only 15 minutes from start to finish, making it an ideal choice for anyone looking to satisfy their sweet tooth without spending hours in the kitchen. So, gather your ingredients, and let’s dive into the sweet, satisfying world of Chocolate Covered Rice Krispie Treats!
Key Ingredients
Butter
Butter (3 tablespoons): This creamy ingredient adds richness and helps bind the Rice Krispies together, creating a deliciously chewy texture that forms the base of your treats.
Mini Marshmallows
Mini Marshmallows (1 package, 10 oz): These sweet, fluffy morsels melt down to create a gooey mixture that holds the Rice Krispies together, making every bite delightfully chewy and sweet.
Rice Krispies Cereal
Rice Krispies Cereal (6 cups): The star of the recipe, these crispy rice cereal pieces provide the essential crunch and texture, making them a classic choice for this beloved treat.
Chocolate Chips
Chocolate Chips (1 cup): Melted and spread over the top, these provide a rich chocolatey flavor that complements the sweetness of the marshmallows and adds a decadent twist to the traditional Rice Krispie treat.
Vegetable Oil
Vegetable Oil (1 tablespoon): This ingredient is mixed with chocolate to help it melt smoothly, ensuring an even coating that glides effortlessly over the Rice Krispie base, enhancing both flavor and texture.

Why You’ll Love This Recipe
Chocolate Covered Rice Krispie Treats are not only a nostalgic treat but also a quick and easy dessert that fits perfectly into the busy lives of young professionals. You can whip them up in just 15 minutes, making them an ideal choice for last-minute gatherings or a sweet indulgence after a long day.
The combination of gooey marshmallows, crispy Rice Krispies, and rich chocolate creates a delightful symphony of textures and flavors that appeals to both kids and adults alike. Plus, with just five simple ingredients, you don’t need to be a baking expert to make these treats a success.
One of the best things about this recipe is its versatility. You can easily customize your Chocolate Covered Rice Krispie Treats by adding your favorite toppings, such as sprinkles or chopped nuts, to the melted chocolate. This allows you to create a unique treat for any occasion, whether it’s a birthday party, a holiday celebration, or simply a cozy night in.
In summary, this recipe is a perfect blend of simplicity, nostalgia, and deliciousness, making it a must-try for anyone looking to satisfy their sweet tooth without spending hours in the kitchen.
Variations
Chocolate Covered Rice Krispie Treats are delicious on their own, but you can easily elevate them with a few fun variations. These adaptations not only enhance the flavor but also add a personal touch to your treats, making them perfect for any occasion.
Add Sprinkles
One simple way to make your treats more festive is by adding colorful sprinkles on top of the melted chocolate before it sets. This adds a playful aesthetic and makes them ideal for birthday parties or family gatherings.
Nutty Delight
For those who enjoy a bit of crunch, consider mixing in chopped nuts, like almonds or pecans, into the Rice Krispie mixture before pressing it into the pan. This adds a delightful texture and a nutty flavor that pairs beautifully with the sweetness of the chocolate.
Flavor Infusion
Try adding a teaspoon of vanilla or almond extract to the melted marshmallows for an extra layer of flavor. This simple addition can elevate the taste profile of your Chocolate Covered Rice Krispie Treats, making them even more irresistible.
Seasonal Variations
During the holidays, you can customize your treats by incorporating seasonal flavors. For instance, swap out the chocolate chips for white chocolate and add peppermint extract for a festive twist during the winter months.
With these variations, you can easily transform your Chocolate Covered Rice Krispie Treats into a signature dessert that reflects your creativity and style!

Cooking Tips and Notes
Perfecting Your Treats
When making Chocolate Covered Rice Krispie Treats, the key to achieving that perfect texture lies in the melting process. Ensure that you melt the butter and marshmallows slowly over low heat to avoid scorching, which can affect the flavor and consistency. Stir continuously to achieve a smooth mixture before adding the Rice Krispies.
Storing and Serving
Once your treats are cut into squares, store them in an airtight container to maintain freshness. They can last up to a week, making them a great option for meal prep or a sweet treat to have on hand. If you’re serving them at a party, consider slicing them into smaller squares for easy sharing.
Customization Tips
Feel free to get creative! Adding mix-ins like mini chocolate chips or dried fruit can enhance the flavor and texture of your treats. You can even experiment with different types of chocolate, such as dark or white chocolate, to cater to your taste preferences. With these tips, you’ll impress your friends and family with your Chocolate Covered Rice Krispie Treats!
Serving Suggestions
Chocolate Covered Rice Krispie Treats are not just delicious on their own; they can also be served in a variety of fun and creative ways that enhance your enjoyment of this sweet treat.
Dessert Platter
Consider arranging your Chocolate Covered Rice Krispie Treats on a dessert platter alongside other confections like brownies, cookies, and fruit. This makes for a colorful and inviting display that is perfect for parties or gatherings, allowing guests to sample a variety of sweets.
Pairing with Beverages
These treats pair wonderfully with beverages such as milk, coffee, or hot chocolate. A glass of cold milk complements the sweetness perfectly, while a warm cup of coffee can balance the flavors, making it an ideal afternoon snack.
Gift Ideas
Wrap individual squares in decorative packaging for a thoughtful homemade gift. This can be a delightful surprise for friends or family, showcasing your culinary skills and creativity. Whether for birthdays, holidays, or just because, these treats make an excellent gift!
With these serving suggestions, you’ll elevate your Chocolate Covered Rice Krispie Treats from simple snacks to delightful experiences.

Time Breakdown
Preparation
Getting everything ready for your Chocolate Covered Rice Krispie Treats takes about 10 minutes. This includes measuring out your ingredients and melting the butter and marshmallows.
Cooking/Baking
The cooking time is minimal, requiring just 5 minutes to melt the butter and marshmallows together and mix in the Rice Krispies.
Total
In total, you’ll spend about 15 minutes creating these delicious treats. This quick preparation makes them an excellent option for time-pressed young professionals looking for a homemade dessert.
Nutritional Facts
Chocolate Covered Rice Krispie Treats not only satisfy your sweet tooth but also provide a quick energy boost. Each serving contains approximately 150 calories, making them a delightful treat without excessive guilt. With 10g of sugar and 6g of fat, these treats are a sweet indulgence that can fit into a balanced diet.
Additionally, they contain 21g of carbohydrates and 1g of protein per serving, giving you a quick source of energy. Since they are vegetarian-friendly, they make a great snack option for various dietary preferences. Enjoy your delicious homemade Chocolate Covered Rice Krispie Treats while being mindful of portion sizes!
FAQ based on ‘People Also Ask’ section
How long do Chocolate Covered Rice Krispie Treats last?
Chocolate Covered Rice Krispie Treats can be stored in an airtight container for up to a week. To maintain their freshness, keep them at room temperature away from direct sunlight.
Can I make these treats in advance?
Absolutely! These treats are perfect for making ahead of time. Prepare them a day or two in advance, store them properly, and they’ll be just as delicious when you’re ready to serve.
What is the best way to cut Rice Krispie Treats?
To achieve clean cuts, use a sharp knife that has been lightly greased. This will prevent sticking and help you get perfectly squared pieces. You can also spray the knife with cooking spray for smoother slicing.
Can I use different types of chocolate?
Yes! Feel free to experiment with different types of chocolate, such as dark chocolate, white chocolate, or even flavored chocolate. Each type will give your Chocolate Covered Rice Krispie Treats a unique taste and appearance.
Conclusion
In conclusion, Chocolate Covered Rice Krispie Treats are a simple yet delightful dessert that everyone can enjoy. With their quick preparation time and minimal ingredients, these treats make for an ideal sweet snack for busy young professionals and homemade-food lovers alike. Whether you’re making them for a special occasion or just for a cozy night in, they are sure to please.
Not only do these treats satisfy your sweet cravings, but they also offer a nostalgic taste that brings back fond childhood memories. Plus, with the option to customize them with sprinkles or different types of chocolate, you can make them uniquely yours. So, gather your ingredients and indulge in the joy of making your own Chocolate Covered Rice Krispie Treats today! Don’t forget to share your creations with friends and family—they’ll love them just as much as you do!
Print
Chocolate Covered Rice Krispie Treats
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Diet: Vegetarian
Description
Delicious and easy to make Chocolate Covered Rice Krispie Treats that are perfect for any occasion.
Ingredients
- 3 tablespoons butter
- 1 package (10 oz) mini marshmallows
- 6 cups Rice Krispies cereal
- 1 cup chocolate chips
- 1 tablespoon vegetable oil
Instructions
- In a large saucepan, melt the butter over low heat.
- Add the marshmallows and stir until completely melted.
- Remove from heat and add the Rice Krispies cereal; stir until well coated.
- Press the mixture into a greased 9×13 inch pan.
- In a microwave-safe bowl, combine chocolate chips and vegetable oil; microwave in 30-second intervals, stirring until smooth.
- Spread the melted chocolate over the Rice Krispie layer.
- Allow to cool completely before cutting into squares.
Notes
- For a variation, try adding sprinkles on top of the chocolate before it sets.
- Store in an airtight container for up to a week.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
