Introduction to Peanut Butter Blossoms
Peanut Butter Blossoms are a beloved American cookie that perfectly marries the rich, creamy taste of peanut butter with the sweet burst of chocolate. These delightful treats are not only easy to make but also offer a nostalgic charm that appeals to both young professionals and homemade food lovers alike. Perfect for a busy lifestyle, these cookies can be whipped up in just about 30 minutes, making them an ideal choice for a quick dessert or an afternoon snack.
A Sweet Tradition
Originating in the mid-20th century, Peanut Butter Blossoms have become a staple in many American households. Their unique combination of flavors and textures—soft, chewy cookie with a firm, chocolate kiss—creates an irresistible treat that evokes fond memories of baking with family. Have you ever wondered why these cookies are so popular? It’s likely due to their simplicity and the joy they bring to both bakers and eaters.
Why You’ll Love Them
These cookies not only satisfy your sweet tooth but also provide a lovely balance of flavors. The creamy peanut butter dough is complemented by the sweetness of the chocolate kiss, creating a delightful contrast in every bite. Plus, with only a handful of ingredients, making Peanut Butter Blossoms is a breeze—perfect for those time-pressed moments when you crave something homemade.
In summary, Peanut Butter Blossoms are a delicious way to indulge in a nostalgic treat that can be made quickly and easily. Whether you’re sharing them at a gathering or enjoying them solo, these cookies are sure to bring a smile to your face.
Key Ingredients
Peanut Butter Blossoms are made with just a handful of key ingredients that come together to create their iconic flavor and texture.
Peanut Butter (1 cup)
Creamy and rich, peanut butter is the star of this recipe, providing a nutty flavor and chewy texture. It acts as the base for the dough, binding all the ingredients together beautifully.
Granulated Sugar (1 cup)
This ingredient sweetens the dough, balancing the savory notes of the peanut butter. Its granules help create a slightly crispy texture on the outside of the cookies.
Egg (1)
The egg serves as a binding agent, helping the dough hold together while also adding moisture. It contributes to the cookies’ overall tenderness.
Vanilla Extract (1 teaspoon)
Vanilla extract enhances the flavor profile of the cookies, adding a warm, aromatic note that complements the peanut butter perfectly.
Baking Soda (1 teaspoon)
This leavening agent helps the cookies rise slightly, contributing to their soft and chewy texture by creating air pockets within the dough.
Granulated Sugar for Rolling (1/2 cup)
Rolling the cookie dough balls in sugar before baking creates a sweet, crunchy exterior that contrasts deliciously with the soft interior.
Chocolate Kisses (24)
These iconic candies are pressed into the center of each cookie after baking, adding a burst of chocolatey sweetness that makes Peanut Butter Blossoms irresistible.
With these simple yet effective ingredients, you can create the delightful Peanut Butter Blossoms that are sure to please anyone who takes a bite!

Why You’ll Love This Recipe
Peanut Butter Blossoms are more than just cookies; they are a delightful combination of flavors and textures that make them irresistible. With a crunchy exterior and a gooey chocolate center, these treats are perfect for satisfying your sweet tooth. Plus, they are incredibly easy to make, allowing even the busiest young professionals to whip up a batch in under 30 minutes.
A Perfect Balance of Flavors
The combination of rich peanut butter and sweet chocolate creates a harmonious flavor profile that appeals to all ages. Each cookie delivers a satisfying crunch followed by a soft, melt-in-your-mouth experience, making them a favorite for gatherings or cozy nights in. Have you ever had a cookie that just hits the spot? These will surely do the trick!
Quick and Convenient
One of the best things about this recipe is its simplicity. With just a few pantry staples, you can create 24 delicious cookies that are perfect for sharing or snacking. They can also be stored for up to a week, making them a great make-ahead treat for busy days. So, whether you’re looking to impress friends or just indulge in something sweet, Peanut Butter Blossoms are the perfect choice.
Variations
Peanut Butter Blossoms are versatile cookies that can be easily adapted to suit various tastes and preferences. Whether you want to add a twist to the classic recipe or cater to dietary restrictions, there are plenty of fun variations to explore.
Chocolate Variations
For chocolate lovers, consider swapping out the traditional chocolate kisses for flavored ones, such as caramel-filled or dark chocolate kisses. You can even drizzle melted chocolate on top of the cooled cookies for an extra indulgent treat. This simple switch can elevate the flavor while maintaining the cookie’s signature charm.
Nutty Additions
Why not add some crunch? Mixing in chopped nuts like walnuts or pecans can add texture and a delightful nutty flavor. Just fold in about half a cup of your favorite nuts into the dough before rolling into balls. This variation not only enhances the taste but also makes these cookies a bit more filling.
Gluten-Free Option
For those following a gluten-free diet, you can easily make Peanut Butter Blossoms using gluten-free flour blends instead of regular flour. Just ensure that all other ingredients you use are certified gluten-free, including the chocolate kisses. This way, everyone can enjoy these delicious cookies without missing out.
With these variations, you can customize Peanut Butter Blossoms to match your cravings or dietary needs while still enjoying their delicious essence. So, why not experiment and find your perfect version of this classic treat?

Cooking Tips and Notes
Peanut Butter Blossoms are not only delicious but also quite forgiving when it comes to baking. Here are some tips to ensure your cookies turn out perfect every time.
Baking Time
To achieve the ideal texture, keep an eye on your cookies as they bake. For a softer, chewier cookie, aim for the shorter baking time of 10 minutes. If you prefer a crisper cookie, you can extend the baking time slightly but be careful not to overbake.
Cooling Technique
After baking, allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack. This helps them set without breaking apart. The chocolate kiss in the center will also remain slightly melty, enhancing the overall experience.
Storing Your Cookies
Store any leftover Peanut Butter Blossoms in an airtight container at room temperature for up to a week. If you want to keep them fresh longer, consider freezing them. Just make sure to separate layers with parchment paper to prevent sticking. This way, you can enjoy a delicious treat whenever the craving strikes!
With these tips, you’ll be well on your way to baking the perfect Peanut Butter Blossoms that everyone will love!
Serving Suggestions
Peanut Butter Blossoms are delightful on their own, but pairing them can elevate your experience even further. Here are some serving suggestions to enhance your cookie enjoyment.
Perfect Pairings
These cookies go wonderfully with a glass of cold milk. The creamy texture of the peanut butter combined with the sweetness of the chocolate kiss is perfectly complemented by the refreshing taste of milk. For a twist, try serving them with a cup of hot cocoa, especially during chilly months.
Creative Serving Ideas
Consider adding a scoop of vanilla ice cream on top of a warm Peanut Butter Blossom for an indulgent dessert. The contrast of temperatures and textures creates a delightful experience that is hard to resist. You could also plate them alongside fresh fruit like sliced strawberries or bananas, balancing sweetness with a touch of freshness.
Hosting Tips
If you’re hosting a gathering, serve these cookies on a decorative platter with a variety of other treats. Including options like brownies or fruit tarts can cater to different tastes while showcasing your baking skills. Peanut Butter Blossoms are sure to be a crowd-pleaser, so prepare for compliments!
With these serving suggestions, you can enjoy your delicious Peanut Butter Blossoms in new and exciting ways!

Time Breakdown
Understanding the time commitment for Peanut Butter Blossoms can help you plan your baking session effectively. Here’s a quick overview of the time involved:
Preparation
15 minutes
Getting everything ready is a breeze! Mixing the ingredients and rolling the dough into balls only takes a short time, allowing you to dive into the baking fun quickly.
Cooking/Baking
10-12 minutes
Once your cookies are in the oven, you can enjoy the delightful aroma that fills your kitchen as they bake to perfection.
Total
30 minutes
In just half an hour, you can have a fresh batch of Peanut Butter Blossoms, making this recipe a perfect choice for busy young professionals or homemade-food lovers. Plan your schedule accordingly, and enjoy these delicious treats in no time!
Nutritional Facts
When it comes to enjoying Peanut Butter Blossoms, knowing their nutritional profile can help you indulge mindfully. Each cookie contains approximately 100 calories, making them a sweet treat that won’t break your calorie bank. With 10 grams of sugar and 5 grams of fat, these cookies provide a satisfying balance of sweetness and richness. They also offer 2 grams of protein, which adds a bit of substance to your snack.
These cookies are vegetarian-friendly and can fit into various diet plans, especially when enjoyed in moderation. Plus, their delightful combination of flavors makes them a favorite among young professionals and homemade-food lovers alike. So go ahead, treat yourself to a Peanut Butter Blossom and savor every delicious bite!
FAQ based on ‘People Also Ask’ section
What are Peanut Butter Blossoms?
Peanut Butter Blossoms are classic cookies made from a rich peanut butter dough and topped with a chocolate kiss. They are well-loved for their delightful combination of flavors and textures, making them a favorite dessert for many.
How do you store Peanut Butter Blossoms?
To keep your Peanut Butter Blossoms fresh, store them in an airtight container at room temperature for up to a week. For longer storage, you can freeze them, allowing you to enjoy these delicious cookies anytime you like.
Can I make Peanut Butter Blossoms gluten-free?
Yes! You can easily make Peanut Butter Blossoms gluten-free by substituting regular flour with a gluten-free flour blend. Just ensure that all ingredients used, including the chocolate kisses, are certified gluten-free.
How do I make chewier cookies?
For a chewier texture, simply bake the cookies for a shorter time, about 10 minutes. This will keep them softer and give you that delightful chewy experience many cookie lovers crave.
Conclusion
In conclusion, Peanut Butter Blossoms are not just cookies; they are a delightful blend of flavors and nostalgia that can brighten any day. Their rich peanut butter base, topped with a sweet chocolate kiss, makes them perfect for any occasion—be it a casual snack or a festive gathering.
With a quick preparation and baking time, these cookies fit seamlessly into the busy lives of young professionals and homemade-food lovers alike. Their simplicity and deliciousness mean you can whip up a batch in no time, bringing joy to both yourself and those around you.
So why not gather your ingredients and bake a batch of Peanut Butter Blossoms today? Share them with friends, family, or savor them all for yourself—either way, they are sure to be a hit! Cook, save, share, or comment on your experience with this classic recipe!
Print
Peanut Butter Blossoms
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Diet: Vegetarian
Description
Peanut Butter Blossoms are classic cookies made with a rich peanut butter dough, topped with a chocolate kiss.
Ingredients
- 1 cup peanut butter
- 1 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 cup granulated sugar (for rolling)
- 24 chocolate kisses
Instructions
- Preheat the oven to 350°F (180°C).
- In a bowl, mix peanut butter, sugar, egg, vanilla, and baking soda until well combined.
- Roll the dough into 1-inch balls and roll in sugar.
- Place on a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until lightly golden.
- Remove from the oven and press a chocolate kiss into the center of each cookie.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
- For chewier cookies, bake for a shorter time.
- These cookies can be stored in an airtight container for up to a week.
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
